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OLIMP SPORT NUTRITION HI PRO OMELETTE GOLD 825G

£19.99

Low-sugar omelette, ideal for people who want to limit the sugar content in their diet! Quick & Easy to prepare – just mix with water and fry. Hi Pro Omelette Gold is the best combination of traditional taste and a modern recipe – a perfect complement to the recommended balanced diet and healthy lifestyle. A high protein content (47% protein in the powder) and a source of dietary fiber. Proteins contribute to the growth and maintenance of muscle mass.

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Description

THE FIRST GENUINE HIGH-PROTEIN DIETARY OMELETTE ON THE MARKET!

HI PRO OMELETTE GOLD IN BRIEF
Genuine, high protein omelette – based 100% on egg whites!
No whey protein added
No grain flour added
No direct sources of gluten
No sugars, kitchen salt or sweeteners
High fibre content -13 g per portion

WE DEDICATE PRO OMELETTE GOLD TO
Athletes, active people and those seeking to reduce the amount of carbohydrates in their diet and supplement it with complete proteins. Because of the high protein content (35 g protein/portion of 75 g) it is a perfect, high-protein and easy to prepare breakfast or a post-workout meal for every athlete.

THE NATURAL TASTE OF HI PRO OMELETTE GOLD will let you choose, whether you feel like having sweet or savoury additions.
Thanks to our omelette, you can be a chef today!

REMEMBER
Every product from Olimp Sport Nutrition (R) has been inspected three times in accordance with the pharmaceutic standard (its raw material, the semi-finished product during the production process and the finished product).
Because of this you can be sure that it is free of microbiological contamination and heavy metals and it is in line with the statement on the label. We guarantee its absolute safety from the first day to its best-before day.
Thanks to Olimp Laboratories you are sure about what you are providing your organism with when choosing our products.

A few important details regarding HI PRO OMELETTE GOLD.
Within the proteins contained in this product around 40 kinds can be distinguished, of which the most important are: albumin (54%), transferrin (12%), mucoid (11%), globulins (8%), lysozyme (3.5%), avidin (0.06%) and others (11.5%).
Egg white is classified as a slowly digested and absorbed proteins.
Its absorption rate is about 1.5 – 3 hours, providing a stable amount of proteins in the blood during that period. Without a doubt, this helps regenerate muscles after a workout and provides a positive nitrogen balance in no-workout periods.
Beside the egg white, the product contains valuable and exceptionally nourishing whole-egg powder.
Its major advantage is its high fibre content: 13 g per portion while having very low sugar content. The fibre content is over 50% of the daily dose recommended by the WHO (which is 20 – 40 grams). People who follow a protein or fat-protein diet often have low fibre intake. The ingredients of the delicious HI PRO OMELETTE GOLD are the perfect source of dietary fibre for these people! It is worth noting that proper fibre intake is related to decreased risk of cardiovascular diseases, helps regulate body mass and improves peristalsis*.

The formula of HI PRO OMELETTE GOLD is a fusion of tradition and the new! That is because the product contains no traditional flour, coconut flour is used instead!

WE GUARANTEE the delicate and puffy texture of each finished omelette 🙂

Additional information

Flavour

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FEATURES
Real, high protein omelette
100% based on egg white
No added whey protein
Without added cereal flour
High fiber content

SERVING INFORMATION
Container Size: 825 g
Serving Size: 25 g
Servings Per Container: 11

NUTRITIONAL INFORMATION PER SERVING
Energy: 1358 kJ / 323 kcal
Fat: 11 g
of which Saturated Fatty Acids: 11 g
Carbohydrates: 15 g
of which Sugars: 3.8 g
Fiber: 13 g
Protein: 35 g
Salt: 2.7 g

INGREDIENTS
Egg white powder, whole egg powder, corn fibre, coconut flour, whole milk powder, raising agent – sodium carbonates; thickener agent – xanthan gum; emulsifier – lecithins (from soy)

RECOMMENDED USE
1 portion (75 g = 2 scoops) dissolved in 150 ml of water.
Mix until uniform consistency.
Fry from both sides until you get the optimum structure.

SUITABILITY / ALLERGEN INFORMATION
No direct sources of gluten.
No sugars, salt and sweeteners.

If you require more information about nutritions please contact our team here